Rice and Curry
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Rice and Curry
................................$Fried Noodles
................................$Frid Rice
................................$Dry Chilli Chicken
................................$Chicken Curry
................................$Prawns
................................$Chicken Noodles
................................$French Fries
................................$King Coconut Vodka
................................$Chicken Devil
................................$Seafood Noodles
................................$Pepper Pork Chop
................................$Boiled Vegetable
................................$Cuttled Fish Stew Chicken
................................$Battered Chicken
................................$Fried Fish
................................$Pepper Fish
................................$Sicilian Pork
................................$Gin
................................$Sausages Pepper Devilled
................................$Walking into 1979 Boralesgamuwa, located at 188, 2 Colombo - Horana Rd, you immediately sense a place that balances homely charm with a lively menu. The restaurant’s offerings are delightfully diverse, catering to both traditional and adventurous palates. Their Rice and Curry stands out as a comforting classic, while the Fried Noodles and Fried Rice are simple yet satisfying staples. For those craving a bit of heat, the Dry Chilli Chicken and Chicken Devil deliver just the right kick, perfectly paired with a side of Boiled Vegetables or Battered Chicken. Seafood lovers will find the Prawns, Fried Fish, Pepper Fish, and Seafood Noodles enticingly fresh, and the Cuttled Fish Stew offers a more subtle, aromatic flavor profile that lingers pleasantly.
Moving beyond the basics, meat dishes take center stage with choices like Chicken Curry, Pepper Pork Chop, Sicilian Pork, and Sausages Pepper Devilled, all expertly spiced and generously portioned. The menu also thoughtfully includes French Fries as a casual side, alongside beverages like Gin and the uniquely local King Coconut Vodka, ensuring both traditional and contemporary tastes are well covered. Chicken Noodles and Chicken Curry highlight the restaurant’s ability to balance texture and spice, while the Pepper Fish and Seafood Noodles showcase the kitchen’s knack for delivering robust flavors that stay memorable long after the meal ends.
In short, the menu at 1979 Boralesgamuwa feels like a journey through Sri Lankan flavors with a few modern twists. Each dish is carefully crafted, offering a satisfying mix of familiar comfort foods and bold, flavor-packed options. Whether you’re stopping by for a quick bite or a relaxed meal with friends, the variety ensures there’s something for everyone, and the thoughtful execution of both spice and seasoning makes it easy to understand why this spot has gained a loyal following.